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Black Garlic Peeled (1 lbs) Kosher Certified

About the product

  • Garlic sourced from North America Fermented in Wisconsin
  • We are the largest most respected processor of Black Garlic in North America
  • Each lot is tested for the quantity of the healthful compound S-ally-l-cyteine
  • Our product is guaranteed to contain 1.5 mg S-ally-l-cycteine per gram of product, or 5-7 mg per clove of soft, chewy black garlic
  • Certified Kosher Pareve


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Minimum quantity: 1

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